Product Description
Method: | Direct pour into final container. |
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Storage: | 2-8°C |
pH: | 7.40 ± 0.20 |
QC Testing: | Appearance, pH |
Notes: | For long term storage, store product at -20°C. |
Component Name | CAS | Molecular Weight | Concentration |
---|---|---|---|
Paraformaldehyde | 30525-89-4 | 30.03 | 3.70% |
Sodium Phosphate Dibasic Anhydrous | 7558-79-4 | 141.96 | 10.1 mM |
Potassium Phosphate Monobasic Anhydrous | 7778-77-0 | 136.09 | 1.76 mM |
Potassium Chloride | 7447-40-7 | 74.55 | 2.7 mM |
Sodium Chloride | 7647-14-5 | 58.44 | 137 mM |
Sucrose | 57-50-1 | 342.3 | 3% |
Water | 7732-18-5 | 18.02 | Rest |