HEPPS Buffer (0.2 M, pH 8.0)
CAT#: BB-2096
- Useful in protein research, purification, biochemistry, and molecular biology
- Supports cell culture, protein transfection and delivery, bioprocessing protocols, and general pH regulation
- Ready-to-use solution, providing a buffering system within the pH range of 7.3-8.7
Available sizes:
Product Description
The HEPPS [4-(2-Hydroxyethyl)piperazine-1-propanesulfonic acid] is a zwitterionic Good's buffer commonly used in biological and biochemical research. It maintains a stable pH in the range of 7.3 to 8.7, making it suitable for various applications including cell culture media and biochemical research. HEPPS is particularly useful for protein transfection, intracellular targeting, and enhancing protein delivery into mammalian cells. The HEPPS buffer is also known as EPPS buffer.
Specifications
| Method: | Filtered through 0.22-micron filter. |
|---|---|
| Storage: | 2-8°C |
| Synonym: | HEPPS |
| pH: | 8.00 ± 0.20 |
| QC Testing: | Appearance, pH |
| Component Name | CAS | Molecular Weight | Concentration |
|---|---|---|---|
| HEPPS (EPPS) | 16052-06-5 | 252.33 | 200 mM |
| Sodium Hydroxide | 1310-73-2 | 40 | For pH Adjustment |
| Water | 7732-18-5 | 18.02 | Rest |
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