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ISO 13485:2016 | 21 CFR part 820
Bovine Serum Albumin (3%, TBST)
SKU#: IBB-112
Product Description
More Information
| Method: |
Filtered through 0.22-micron filter. |
| Storage: |
-20°C |
| Synonym: |
BSA |
| pH: |
7.40 ± 0.20 |
| QC Testing: |
Appearance, pH |
| Notes: |
Avoid repeated freezing and thawing. Store in small aliquots. |
| Component Name | CAS | Molecular Weight | Concentration |
| Bovine Serum Albumin |
9048-46-8 |
68 kDa |
3% |
| Tris-Base / Tris-HCl |
77-86-1 / 1185-53-1 |
121.14 / 157.60 |
50 mM |
| Sodium Chloride |
7647-14-5 |
58.44 |
150 mM |
| Tween-20 |
9005-64-5 |
~1228 |
0.05% |
| Water |
7732-18-5 |
18.02 |
Rest |
