LB Agar Plates supplemented with Antibiotics

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SKU #PRODUCT NAMEPRICE
LB-195CASO Agar Plates
1.5% Casein Peptone, 0.5% Soybean Peptone, 0.5% NaCl, and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle.
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20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-740Egg yolk Tellurite Emulsion
30 ml Egg yolk, 64 ml sterile saline and 6 ml of sterile 3.5% potassium tellurite solution/100 ml.
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100ml$45.00

$45.00Add to cart

5 x 100ml$200.00

$200.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-183Enterococcosel Agar Plates with vancomycin ( Vancomycin 20 micro gram/ml)
Tryptone (17.0 g/L), Esculin (1.0 g/L), Peptone (3.0 g/L), Ox Bile (10.0 g/L), Ferric ammonium citrate (0.5 g/L), Yeast Extract (5.0 g/L), Sodium azide (0.15 g/L), Sodium chloride (5.0 g/L), Bateriological Agar (15.0 g/L) and vancomysin ( 20 ug/L).All the components for the Enterococcosel Agar Plates (except vancomycin) were mixed thoroughly in 1 L of purified water, followed by frequent agitation and boiling for 1 minute to completely dissolve the powder. Sterilized by autoclaving at 15 psi pressure (121 degree Celsius) for 15 minutes. After autoclaving, the media was cooled down to 50 to 55 degree Celsius. Vancomycin was added to Enterococcosel Agar and poured into 100 mm petri-dishes under sterile conditions.
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20 Plates$75.00

$75.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-191LB-AGAR Ampicillin (100 ug/ml) and Tetracycline (100 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving, the medium was cooled to 50-55 degree Celsius before adding ampicillin (100 ug/ml) and tetracycline (100 ug/ml).
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20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-101LB-AGAR Ampicillin (20 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding ampicillin (20 ug/ml).
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20 Plates$50.00

$50.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-190LB-AGAR Ampicillin (50 ug/ml) and Tetracycline (50 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving, the medium was cooled to 50-55 degree Celsius before adding ampicillin (50 ug/ml) and tetracycline (50 ug/ml).
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20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-140LB-AGAR Kanamycin (25 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding kanamycin (25 ug/ml).
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20 Plates$50.00

$50.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-170LB-AGAR Streptomycin (10 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding streptomycin (10 ug/ml).
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20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-171LB-AGAR Streptomycin (50 ug/m)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding streptomycin (50 ug/ml).
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20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-180LB-AGAR Tetracycline (10 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding tetracycline (10 ug/ml).
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20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-181LB-AGAR Tetracycline (50 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding tetracycline (50 ug/ml).
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20 plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-130LB-AGAR Gentamycin (50 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding gentamycin (50 ug/ml).
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20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-150LB-AGAR NZY-Kanamycin (25 ug/ml)
1% Casein digest, 0.5% yeast extract, 1% NaCl, and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding Kanamycin (25 ug/ml).
Product Detail
20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-151LB-AGAR NZY-Kanamycin (50 ug/ml)
1% Casein digest, 0.5% yeast extract, 1% NaCl, and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding Kanamycin (50 ug/ml) .
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20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-160LB-AGAR Spectinomycin (25 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding Spectinomycin (25 ug/ml)
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20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-103LB-AGAR Ampicillin (100 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving, the medium was cooled to 50-55 degree Celsius before adding ampicillin (100 ug/ml).
Product Detail
20 Plates$50.00

$50.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-104LB-Agar Ampicillin (100 ug/ml), IPTG (0.1 mM), and X-Gal (60 ug/ml)
1 % Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding ampicillin (100 ug /ml), IPTG (0.1 mM) and X-Gal (60 ug/ml).
Product Detail
20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-102LB-AGAR Ampicillin (50 um/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving, the medium was cooled to 50-55 degree Celsius before adding ampicillin (50 ug/ml).
Product Detail
20 Plates$50.00

$50.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-735LB-Agar Apramycin (50 ug/ml) Plates
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding apramycin (50 ug/ml).
Product Detail
20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-109LB-Agar Carbenicillin (100 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding carbenicillin (100 ug/ml).
Product Detail
20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-112LB-Agar Carbenicillin (100 ug/ml), IPTG (0.1 mM), and X-Gal (60 ug/ml) Plates
1 % Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding carbenicillin (100 ug/ml), IPTG (0.1 mM) and X-Gal (60 ug/ml).
Product Detail
20 Plates$70.00

$70.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-111LB-AGAR Carbenicillin (20 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding carbenicillin (20 ug/ml).
Product Detail
20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-110LB-AGAR Carbenicillin (50 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding carbenicillin (50 ug/ml).
Product Detail
20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-141LB-AGAR Kanamycin (50 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding kanamycin (50 ug/ml).
Product Detail
20 Plates$50.00

$50.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-100LB-Agar Plain Plates
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle.
Product Detail
20 Plates$50.00

$50.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-120LB-AGAR Plates With Chloramphenicol (25 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding chloramphenicol (25 ug/ml).
Product Detail
20 Plates$0.00
SKU #PRODUCT NAMEPRICE
LB-124LB-AGAR Plates With Chloramphenicol (34 ug/ml) & Ampicillin (100 ug/ml).
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding chloramphenicol (34 ug/ml) and ampicillin (100 ug/ml).
Product Detail
20 Plates$70.00

$70.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-121LB-AGAR Plates With Chloramphenicol (50 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding chloramphenicol (50 ug/ml).
Product Detail
20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-123KLB-AGAR Plates With Chloramphenicol (50 ug/ml) & Kanamycin(50 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding chloramphenicol (34 ug/ml) and kanamycin (50 ug/ml).
Product Detail
20 Plates$70.00

$70.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-161LB-AGAR Spectinomycin (50 ug/ml)
1% Tryptone, 0.5% yeast extract, 1% NaCl and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding spectinomycin (50 ug/ml). .
Product Detail
20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-281LB-Agar Zeocin (100 ug/ml) Plates
1% Tryptone, 0.5% yeast extract, 1% NaCl, and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding Zeocin (100 ug/ml).
Product Detail
20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-280LB-Agar Zeocin (50 ug/ml) Plates
1% Tryptone, 0.5% yeast extract, 1% NaCl, and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle. Following autoclaving the medium was cooled down to 50 to 55 degree Celsius before adding Zeocin (50 ug/ml)
Product Detail
20 plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-225M9 Media Agar Plates
1.28% Na2HPO4-7H2O, 0.30% KH2PO4, 0. 05% NaCl, 0.1% NH4Cl, 0.4 % Glucose, 2.0 mM Magnesium Sulfate, 0.1 mM Calcium Chloride, and 1. 5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle.
Product Detail
20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-232Nutrient Agar Plates
0.5 % Peptone, 0.3% Meat extract and 1.5 % Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle.
Product Detail
20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-268Tryptone Soy Agar (TSA) Plates
Tryptone 17 g/L, Soytone-enzymatic digest of soybean meal 5 g/L, sodium chloride 5 g/L, potassium phosphate dibasic 2.5 g/L, dextrose 2.5 g/L and Agar 15 g/LPrepared in 18.2 megohms water and sterilize by autoclaving at 15 psi pressure (121 degree C) for 30 minutes.
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20 Plates$50.00

$50.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-270TSY (Trypticase Soy Yeast) Agar Plates
3% Soy Peptone, 0.3% Yeast extract and 1.5% Agar.All the ingredients were dissolved in 18.2 megohms-cm ± 1 water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle.
Product Detail
20 Plates$60.00

$60.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-275Yeast & Malt extract with Glucose Agar Plates
0.4 % Glucose, 0.4% Yeast extract, 1% Malt extract, 0.2% CaCO3 and 1.5% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle.
Product Detail
20 Plates$70.00

$70.00Add to cart

SKU #PRODUCT NAMEPRICE
LB-200YPAD-AGAR Plates
2% Peptone, 1% Yeast extract, 0.0024% Adenine, 2% Dextrose and 2% Agar.All the ingredients were dissolved in deionized water, pH was adjusted to 7.0 ± 0.2 and autoclaved at 15 psi, 121 degree Celsius for 30 min on liquid cycle.
Product Detail
20 Plates$60.00

$60.00Add to cart

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