The store will not work correctly in the case when cookies are disabled.
ISO 13485:2016 | 21 CFR part 820
Product Description
More Information
| Method: |
Filtered through 0.22-micron filter. |
| Storage: |
Room Temp. |
| Synonym: |
M17 Medium |
| QC Testing: |
Appearance, No Microbial Growth |
| Component Name | CAS | Molecular Weight | Concentration |
| Typtone |
91079-40-2 |
71.08 |
5 g/L |
| Peptone, Soy |
91079-46-8 |
N/A |
5 g/L |
| Peptone from meat, enzymatic digest |
91079-38-8 |
N/A |
5 g/L |
| Yeast Extract |
8013-01-2 |
N/A |
2.5 g/L |
| L-Ascorbic Acid |
50-81-7 |
176.12 |
0.5 g/L |
| Beta-Glycerophosphate Disodium Salt Pentahydrate |
13408-09-8 |
306.1 |
19 g/L |
| Magnesium Sulfate Anhydrous |
7487-88-9 |
246.5 |
0.25 g/L |
| Water |
7732-18-5 |
18.02 |
Rest |
