Product Description
| Method: | Filtered through 0.22-micron filter. |
|---|---|
| Storage: | Room Temp. |
| Synonym: | Câ‚‚Hâ‚…NOâ‚‚ (aq), Glycine Buffer |
| pH: | 7.40 ± 0.50 |
| QC Testing: | Appearance |
| Component Name | CAS | Molecular Weight | Concentration |
|---|---|---|---|
| Glycine | 56-40-6 | 75.07 | 2.5 M |
| Water | 7732-18-5 | 18.02 | Rest |