Sucrose (1.2 M), IBB-255 | Boston BioProducts

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Sucrose (1.2 M) - #IBB-255

More Information
Method:	Prepared in 18.2 megohms-cm ± 1 water and filtered through 0.22-micron filter.
Storage:	-20°C

Component Name	CAS	Molecular Weight	Concentration
Sucrose	57-50-1	342.30	1.2 M
Water	7732-18-5	18.02	Rest

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