Kinase-Buffer I (5X)

COMPOSITION: 100 mM Tris-HCl , 50 mM, Magnesium Chloride, 5 mM DTT, and 5 mM Sodium Orthovanadate

METHOD: Prepared in 18.2 megohms water and filtered through 1 micron filter.

PH: 7.4 ┬▒ 0.2

STORAGE: Store at -20 degree Celsius.

Clear

PRODUCTS