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Product Description
| Method: | Prepared in 18.2 megohms-cm ± 1 water and autoclaved at 15 psi (121°C) for 30 minutes on liquid cycle. |
|---|---|
| Synonym: | YPAD |
| Storage: | Room Temp. |
| pH: | 7.0 ± 0.3 |
| pH Tolerance: | 0.3 |
| Preparation: | Autoclaved |
| Component Name | CAS | Molecular Weight | Concentration |
|---|---|---|---|
| Yeast Extract | 8013-01-2 | - | 10 g/L |
| Peptone (from Animal Tissue) | 73049-73-7 | - | 20 g/L |
| Dextrose / Glucose | 50-99-7 | 180.16 | 20 g/L |
| Adenine | 73-24-5 | 135.13 | 24 mg/L |
