Serum-Bovine Serum Albumin (20 mg/ml) in water

COMPOSITION: A serum albumin protein derived from bovines with a mol. wt. of ~66 kDa. Concentrated at 20 mg/ml. Solution with purity of >96% (fatty acid free).

METHOD: Prepared in 18.2 megohms water and filtered through 0.22 micron filter.

NOTES: A commonly used protein standard.

STORAGE: Store solution at -20 Celsius.