PIPES Buffer 0.5 M, pH 6.5

COMPOSITION: 500 mM PIPES [piperazine-N,N-bis(2-ethanesulfonic acid)] buffer

METHOD: Prepared in 18.2 megohms water, pH adjusted with potassium hydroxide (KOH) to pH 6.5 ± 0.15, and filtered through 0.22-micron filter.

PH: pH 6.5 ± 0.15.

STORAGE: Store at 2-8 degree Celsius.

Clear

PRODUCTS