CAPS Buffer 0.5 M, pH 10.5

COMPOSITION: 500 mM CAPS Buffer (N-cyclohexyl-3-aminopropanesulfonic acid)

METHOD: Prepared in 18.2 megohms water and filtered through 0.22 micron filter.

PH: pH 10.5 ┬▒ 0.15.

STORAGE: Store at 4 degrees C.

Clear

PRODUCTS